Corny Chat Up Lines

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Corny Chat Up Lines

up lines

(Up Line) The person who signed you up is part of your up line in network marketing. The person who signed them up is also part of your up line. This goes on over various levels and your up line will normally make money from the sales their recruits (down line) make.
(Up line) That line of a multi-track main line where the direction of travel is towards the major city (see also down line).
(up-line) Alternative spelling of up line; Describing a higher level in a hierarchical management structure

corny

Trite, banal, or mawkishly sentimental
bromidic: dull and tiresome but with pretensions of significance or originality; “bromidic sermons”
Veronica Mars is an American television series created by Rob Thomas. The series premiered on September 22, 2004, during UPN’s last two years, and ended on May 22, 2007, after a season on UPN’s successor, The CW Television Network.
Corny is the brand name of granola bars produced by German Schwartauer Werke (now Schwartu Corny) since 1985. It is available in eleven flavors and variations, such as sugar-free or with added dietary fibers.

chat

Talk in a friendly and informal way
an informal conversation
chew the fat: talk socially without exchanging too much information; “the men were sitting in the cafe and shooting the breeze”
New World chat: birds having a chattering call

corny chat up lines – Swimming Pool

Swimming Pool Corny Jokes and Humor

CORNY JOKE: What kind of fruit you should always serve at a pool party?

CORNY ANSWER: Why WATERMELON of course.

If you enjoy fun in the sun then this humorous books is for you. It is a quick and easy read that contains original family friendly corny jokes about swimming pools.

Interesting trivia has been included plus there is a humorous simply amusing look pool parties. In fact, the humor is prefect to share at pool parties because we all know if you have a swimming pool, you will be having a party this summer.

Closed After 66 Years

After decades of serving Italian food in Denver, Pagliacci’s is closing in August. The building was sold to a property developer and will be razed to make way for an apartment building. (RJ Sangosti, The Denver Post)Pagliacci’s, a restaurant rooted in north Denver’s Italian-American heritage that introduced four generations of diners to everything from gnocchi to gamberi diavolo, is shutting its doors.

The venerable Italian restaurant at 1440 W. 33rd Ave. will close Aug. 19 after 66 years in business.

It will be razed to make way for a five-story apartment building.

For owner Rose Langston, the 71-year-old niece of founder Frank Grandinetti, it is the end of an era. Thousands of Denver residents, folks who sat amid whitewashed walls and murals dining on the restaurant’s memorable seven-layer lasagna, would agree.

"It was a good life," Langston said Monday morning. "It’s been a really emotional day. I raised my family here."

That family includes four grown children, all of whom worked in the restaurant growing up. One, Mark, 45, remains as general manager.

Langston said she is unsure about the restaurant’s future.

"I can’t make a definite comment," she said. "I know that sounds vague, but it’s up to my family. We haven’t gotten there yet. I think the news has sort of put them in emotional shock."

Langston declined to talk about the particulars of the project that will replace Pagliacci’s, but the bottom line is that she has sold the property to a developer.

A check with public records showed that TreeHouse Brokerage & Development filed a letter with the Public Works Plans Review Services in late June for an alleyway clearance at 1440 W. 33rd Ave., the restaurant’s address. The planned construction: A five-story building with retail on the first floor and four stories of apartments above it.

"I wouldn’t have any comments about the project right now," said Clem Rinehart, a TreeHouse partner. "We’re at a pretty critical stage of our deal right now, so we’re just waiting until later to talk about what’s going on."

TreeHouse is Denver-based. Its website lists three developments underway: an unnamed 10-story luxury condo at 15th Street and Delgany, Framework at Sloan’s Lake, and LoHi Flats, described as a "five-story boutique apartment project in the heart of LoHi," which sounds a lot like the project replacing Pagliacci’s.

The idea of losing Pagliacci’s is tough to swallow in a town with a dwindling number of classic red-sauce outlets, especially in north Denver.

News of Pagliacci’s impending shuttering was posted on The Denver Post’s Colorado Table blog early Monday morning, after a reader reported that a waiter told her about the closing while she dined at the restaurant over the weekend.

Patron Tim Hudson’s sentimental comments were echoed in other postings on the blog.

"My father went there as a young man, and all of his children and grandchildren have eaten there too (he died in 1972)," Hudson wrote. "So we have three generations of Pagliacci lovers in our family. This is really sad."

The Pagliacci’s story is a good one, ripe as a tomato with immigrant ambition, the American dream, and even a love story. It was founded in 1946 by Grandinetti, a Sicilian produce vendor who six years earlier had met his future bride, Thelma Balzano.

The family legend has it that one day when Thelma leaned out her window to chat with Frank, he tossed her an apple.

"I know it sounds corny, but that’s a true story," Langston said.

The restaurant became a staple of the Denver dining scene soon after its launch a year after World War II ended.

Six decades later, diners could still see prom-going teens stopping in for dinner, all of them diligently trying to keep the marinara sauce off gowns and tuxedos.

Asked if the restaurant was planning a send-off party, Langston sighed. "No, we’re really not," she said. "We have such a broad client base it would be difficult."

Even as the restaurant shutters, Langston said she holds out hope that the food will continue — though fans might have to cook, or at least reheat it, themselves.

The family has been approached about doing packaged goods, Pagliacci’s-branded foods such as sauces, soups and some of their signature pastas that could be sold in grocery stores.

"That’s something I’ve wanted to do for a long time," Langston said.

wedding crash

not particularly a favorite of mine but time was of an essence. i was visitng st. patrick’s cathedral in nyc and there happened to be a small wedding, so i managed to get in between the guards and hit the floor and tried my darndest to capture a still shot of this. i’m not particularly fond that it isn’t sharp..in fact it has its blurriness, but again…time was of an essence.

afterwards i had a nice chat with my brother-in-law (who was there) on how expensive it must’ve cost to have a wedding in such a highly-exposed (and very large) cathedral if you aren’t going to fill it up? the party had no more than 30 guests perhaps? afterwards the wedding party got on a Grey Line bus to their reception. corny?

corny chat up lines

“Corny Casanovas” (1952, short number 139 in the Columbia series) has only the barest of plot, and even that doesn’t start until nine minutes of destructive housekeeping are dispensed with. Somehow a sexy blonde (Connie Cezan) has talked each of the boys into getting her an engagement ring, and she has to keep each of them from finding the other two hidden in her apartment. Other than the rare occasion of Larry beating Moe into submission, there is little new here.
“A Missed Fortune” (1951, number 137) concerns Shemp’s accidentally winning a small fortune in a contest. The team lives high on the hog in a hotel before finding out that after taxes the prize money comes to just under $5. This time there are three sexy gold diggers who do little more than get soaked, and even regular Stooge foil Vernon Dent is limited merely to showing anger at what they have done to the suite they rented.
On the other hand, “He Cooked His Goose” (1952, number 140) is a rare treat. The characters played by the Stooges do not act as a team. A very uncharacteristic Larry is a lady’s man, playing around not only with Shemp’s girlfriend but also with Moe’s wife (!). Moe himself tries to create a different sort of character, although the results are as usual. To prove Shemp a philanderer, Larry sends him to Moe’s wife to sell some lingerie, and the result is a merry mix-up in the true tradition of the French farce. It would be hard to find an episode in which Larry has as many lines as he does here. One suspects a good deal of vaudeville sketch material was put into this excellent script. –Frank Behrens